Imperia manual pasta machine4/4/2024 ![]() ![]() ANY OTHER TYPE OF MOTORIZATION WILL BE CONSIDERED IMPROPER. The R220 makes sheets of pasta which can be used for tagliatelle, lasagna, or ravioli. ![]() Not only is the IMPERIA RMN 220 a great machine to make fresh pasta in a restaurant setting, but it also works very well for enthusiastic home chefs. The mechanics of the manual pasta machines has been designed for the even- tual use of the motor. The Imperia Manual pasta machine is the classic fresh pasta sheeter. Imperia Restaurant Pasta Machine Manual R220. In addition to making sheets of pasta for lasanga and raviolis, the RMN 220 can also be fitted optional cutting cassettes to make pasta like spaghetti, tagliatelle, fettuccine and pappardelle! Tempered steel roller gears and self-lubricating bushing help keep the machine in service for years to come. Best Seller Position Price: high to low Price: low to high Most Viewed Set Ascending Direction. The dough rollers are infinitely adjustable between 0mm and 5mm to get the right thickness of pasta you desire. Completely made in Italy, the body is made of chrome plated steel to ensure a long life span and facilitate easy cleaning. The industry standard for over 50 years! If a restaurant makes fresh pasta for their menu there is a very high chance it was made using the IMPERIA RMN 220. Made of chromium plated steel with tempered steel gears, self-lubricating bushings, and dough rollers with 10 adjustable settings up to 5mm. The most popular pasta maker among home chefs and connoisseurs around the world. ![]()
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